
Subject | Others
Cross-sectional Health Care
- medical-dental collaboration
- food science
- perioperative dentistry
- Well-beeing
Students will learn about the basics of approaches from dentistry to wellbeing and medical-dental collaboration, including regenerative medicine, food science and nutrition, and perioperative dentistry as well as studying human brain science and pain and anaesthesiology.
Content/学習内容
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The Origin of the Mind and Its Visualization (1)
We will aim for a basic understanding of the origin of the mind and the technology to visualize it. Characteristics of humanness include advanced cognitive processing and social skills. We understand and control language and take diverse meanings from our environment. And we communicate with others, understand their invisible minds, and create a complex society through communication. In this context, we manipulate various things as abstract concepts to achieve a high level of thinking and creativity.
Videos
/学習動画
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Basics of Functional Brain Mapping
Lecture on “Basics of Functional Brain Mapping”
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Primary Sensory Areas
Lecture on “Primary Sensory Areas”
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Sensory Association Areas
Lecture on “Sensory Association Areas”
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Motor Areas
Lecture on “Motor Areas”
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Motor Control
Lecture on “Motor Control”
Lecturers
/講師
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Motoaki Sugiura
Tohoku University
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The Origin of the Mind and Its Visualization (2)
We will aim for a basic understanding of the origin of the mind and the technology to visualize it. Characteristics of humanness include advanced cognitive processing and social skills. We understand and control language and take diverse meanings from our environment. And we communicate with others, understand their invisible minds, and create a complex society through communication. In this context, we manipulate various things as abstract concepts to achieve a high level of thinking and creativity.
Videos
/学習動画
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Attention
Lecture on “Attention”
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Memory
Lecture on “Memory”
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Emotions (I) Salience/Behavioral Significance Detection and Negative Emotion
Lecture on “Salience/Behavioral Significance Detection and Negative Emotion”
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Emotions (II) Positive Emotions, Reward Value Representations, and Behavioral Decision Making
Lecture on “Positive Emotions, Reward Value Representations, and Behavioral Decision Making”
Lecturers
/講師
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Motoaki Sugiura
Tohoku University
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The Brain that Creates Humanness (1)
We will look at the complex mind and brain mechanisms that people have developed to live in society. Because of their advanced cognitive processing and social nature, humans have created a sense of “self” that differs from others. The self is the agent of this body, movement, and thought, a being in the eyes of others, and a being who has some values and roles in this society. This self is the core of our humanness, but it also creates a variety of existential and social problems.
Videos
/学習動画
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Brain Regions Involved in Language Processing
Lecture on “Brain Regions Involved in Language Processing”
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Mirror Neurons and Embodied Cognition
Lecture on “Mirror Neurons and Embodied Cognition”
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The Neural Basis of Meaning
Lecture on “The Neural Basis of Meaning”
Lecturers
/講師
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Jeong Hyeonjeong
Tohoku University
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Ryo Ishibashi
National Institute of Information and Communications Technology
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The Brain that Creates Humanness (2)
We will look at the complex mind and brain mechanisms that people have developed to live in society. Because of their advanced cognitive processing and social nature, humans have created a sense of “self” that differs from others. The self is the agent of this body, movement, and thought, a being in the eyes of others, and a being who has some values and roles in this society. This self is the core of our humanness, but it also creates a variety of existential and social problems.
Videos
/学習動画
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Sociality (1) Empathy and Synchrony
Lecture on “Empathy and Synchrony”
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Sociality (2) Theory of Mind
Lecture on “Theory of Mind”
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Sociality (3) Verbal Communication
Lecture on “Verbal Communication”
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Working Memory
Lecture on “Working Memory”
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Various Thinking
Lecture on “Various Thinking”
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Functional Segregation within Functional Areas: vLPFC as an Example
Lecture on “Functional Segregation within Functional Areas”
Lecturers
/講師
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Motoaki Sugiura
Tohoku University
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Jeong Hyeonjeong
Tohoku University
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The Brain that Creates the Self (1)
We will explore the wonders of the mind and brain that create the self. Human brain science aims to change our future better by revealing the brain mechanisms that enable human-unique mentality and behavior. The application of human brain science has begun in all areas where the human mind and behavior are challenged, including the safety and mental and physical health of our daily lives, business, and institutions and education that solve various social issues.
Videos
/学習動画
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Self-recognition
Lecture on “Self-recognition”
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Bodily Self-consciousness
Lecture on “Bodily Self-consciousness”
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Bodily Self and Forward-model Prediction
Lecture on “Bodily Self and Forward-model Prediction”
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Self in Others’ Eyes
Lecture on “Self in Others’ Eyes”
Lecturers
/講師
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Motoaki Sugiura
Tohoku University
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The Brain that Creates the Self (2)
We will explore the wonders of the mind and brain that create the self. Human brain science aims to change our future better by revealing the brain mechanisms that enable human-unique mentality and behavior. The application of human brain science has begun in all areas where the human mind and behavior are challenged, including the safety and mental and physical health of our daily lives, business, and institutions and education that solve various social issues.
Videos
/学習動画
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Social Value and Role of the Self
Lecture on “Social Value and Role of the Self”
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Three-layer Model of the Self
Lecture on “Three-layer Model of the Self”
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Forward-model Predictions and Sense of Self-agency
Lecture on “Forward-model Predictions and Sense of Self-agency”
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Reciprocal Partner Choice
Lecture on “Reciprocal Partner Choice”
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Emotional Responses to Self-face
Lecture on “Emotional Responses to Self-face”
Lecturers
/講師
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Motoaki Sugiura
Tohoku University
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Human Brain Science for the Future (1)
we will introduce you to various areas of research on the potential of human brain science to open up the future.
Videos
/学習動画
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Neural Basis of Safe Driving
Lecture on “Neural Basis of Safe Driving”
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Characterization of Brain Function of Skilled Air Traffic Controllers by fMRI.
Lecture on “Characterization of Brain Function of Skilled Air Traffic Controllers by fMRI.”
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Power to Live with Disasters and Self-transcendence
Lecture on “Power to Live with Disasters and Self-transcendence”
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What Kind of Thinking in People Who Can Cope with Unexpected Problems
Lecture on “Thinking in People Who Can Cope with Unexpected Problems”
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Business and Human Brain Science
Lecture on “Business and Human Brain Science”
Lecturers
/講師
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Kentaro Oba
Tohoku University
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Makoto Takahashi
Tohoku University
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Motoaki Sugiura
Tohoku University
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Naoki Miura
Tohoku Institute of Technology
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Tetsuya Kageyama
Tohoku University
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Human Brain Science for the Future (2)
we will introduce you to various areas of research on the potential of human brain science to open up the future.
Videos
/学習動画
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Neural Basis of Positive Imagery Intervention for Social Anxiety Reduction
Lecture on “Neural Basis of Positive Imagery Intervention for Social Anxiety Reduction”
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Neural Basis of Nostalgia
Lecture on “Neural Basis of Nostalgia”
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Can the Critical Thinking Attitudes Be Induced by Training?
Lecture on “The possibility of inducing it through training in critical thinking attitudes”
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Application to Foreign Language Education
Lecture on “Application to Foreign Language Education”
Lecturers
/講師
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Kohei Sakaki
Tohoku University
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Kentaro Oba
Tohoku University
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Naoki Miura
Tohoku Institute of Technology
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Jeong Hyeonjeong
Tohoku University
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Food and Oral Function (1)
Learn the basic knowledge related to food and oral function, and deepen your understanding of the five basic tastes and receptors, as well as the oral function and form.
Videos
/学習動画
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Introduction to “SHOKU-gaku” Transdisciplinary Science of Eating, Food, and Nutrition for Health and Wellbeing
Lecture on “Introduction to “SHOKU-gaku””
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Morphology and Function of the Oral Cavity
Lecture on “Morphology and Function of the Oral Cavity”
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The Inseparable Relationship between Mastication and Swallowing
Lecture on “The Inseparable Relationship between Mastication and Swallowing”
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Five Basic Tastes and Their Receptors
Lecture on “Five Basic Tastes and Their Receptors”
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Occlusion and Masticatory Function
Lecture on “Occlusion and Masticatory Function”
Lecturers
/講師
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Nobuhiro Takahashi
Tohoku University
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Yuji Hatakeyama
Tohoku University
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Naru Shiraishi
Tohoku University
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Minoru Wakamori
Tohoku University
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Kaoru Igarashi
Tohoku University
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Food and Oral Function (2)
Learn the basic knowledge related to food and oral function, and deepen your understanding of the relationship between food, oral function, and brain function.
Videos
/学習動画
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Eating and Brain Function
Lecture on “Eating and Brain Function”
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Fundamentals on Rheology of Foods
Lecture on “Fundamentals on Rheology of Foods”
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Food Texture and Oral Function
Lecture on “Food Texture and Oral Function”
Lecturers
/講師
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Eriya Shimada
Tohoku University
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Daitaro Ishikawa
Tohoku University
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Toru Ogawa
Tohoku University
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Food and Oral Function (3)
Learn the basic knowledge related to food and oral function, and deepen your understanding of the gut microbiome, growth and development of oral function, and aging.
Videos
/学習動画
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The Microbiome and Metabolism in the Digestive Tract – the Oral Cavity –
Lecture on “The Microbiome and Metabolism in the Digestive Tract – the Oral Cavity – “
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Gut Microbial Colonization and Host Homeostasis
Lecture on “Gut Microbial Colonization and Host Homeostasis”
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Relationship between Oral Functional Development and Food in Children
Lecture on “Relationship between Oral Functional Development and Food in Children”
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Oral Functions for Eating in Older Adults
Lecture on “Oral Functions for Eating in Older Adults”
Lecturers
/講師
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Nobuhiro Takahashi
Tohoku University
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Keita Nishiyama
Tohoku University
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Kan Saito
Tohoku University
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Yasue Tanaka
Tohoku University
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Food and Health (1)
Learn the basics of food and health, and deepen your understanding of the relationship between food and nutrition, the relationship between food and dental caries, and the relationship between food and periodontal disease.
Videos
/学習動画
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Prevention of Lifestyle-related Diseases by the Usage of Nutraceuticals
Lecture on “Prevention of Lifestyle-related Diseases by the Usage of Nutraceuticals”
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Dental Caries and Dental Erosion Their Relationship with Food
Lecture on “Dental Caries and Dental Erosion Their Relationship with Food”
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Relationship between Systemic Health and Periodontal Disease – from the Perspective of Periodontal Medicine
Lecture on “Relationship between Systemic Health and Periodontal Disease “
Lecturers
/講師
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Hitoshi Shirakawa
Tohoku University
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Jumpei Washio
Tohoku University
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Satoru Yamada
Tohoku University
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Food and Health (2)
Learn the basics of food and health, and deepen your understanding of the relationship between food and halitosis, food and frailty, taste disorders, and microbiome metabolites and systemic health.
Videos
/学習動画
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Halitosis Related to the Oral Environment
Lecture on “Halitosis Related to the Oral Environment”
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Eating and Frailty
Lecture on “Eating and Frailty”
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Oral Medical Diagnosis and Treatment for Taste Disorders
Lecture on “Oral Medical Diagnosis and Treatment for Taste Disorders”
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Metabolites Derived from the Oral Microbiome and Their Effect on Oral/Systemic Health
Lecture on “Metabolites Derived from the Oral Microbiome and Their Effect on Oral/Systemic Health”
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Fecal Microbiota Transplantation to Improve Microbiota for Curing Diarrhea in Calves
Lecture on “Fecal Microbiota Transplantation to Improve Microbiota for Curing Diarrhea in Calves”
Lecturers
/講師
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Naoko Tanda
Tohoku University
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Yoshinori Hattori
Tohoku University
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Shizuko Satoh
Tohoku University
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Jumpei Washio
Tohoku University
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Tomonori Nochi
Tohoku University
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Food and Health (3)
Learn the basics of food and health, and deepen your understanding of the relationship between food products and health, food allergies, views on food and health, the psychology of food, and Japanese food culture from an oral health perspective.
Videos
/学習動画
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Functional Foods for Oral Health in Japan
Lecture on “Functional Foods for Oral Health in Japan”
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Fermented Foods and Their Health Functions
Lecture on “Fermented Foods and Their Health Functions”
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Food Allergy Current Understanding and Future Perspective
Lecture on “Food Allergy”
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Cohort Data, Food and Oral Health
Lecture on “Cohort Data, Food and Oral Health”
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The Psychology of Eating
Lecture on “The Psychology of Eating”
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The Japanese Food Culture from Oral Health Outlook
Lecture on “The Japanese Food Culture from Oral Health Outlook”
Lecturers
/講師
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Nobuhiro Takahashi
Tohoku University
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Makoto Kanauchi
Miyagi University
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Masako Toda
Tohoku University
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Ken Osaka
Tohoku University
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Nobuyuki Sakai
Tohoku University
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The Future of “SHOKU-gaku” (1)
Learn the basic knowledge about the future of “SHOKU-gaku,” and deepen your understanding of future food resources, future food tech technology, and the development of new foods utilizing Nano Terasu.
Videos
/学習動画
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The Future of “SHOKU-gaku” Created by Integrated Wisdom
Lecture on “The Future of “SHOKU-gaku” Created by Integrated Wisdom”
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Creating New Choices through Cellular Agriculture
Lecture on “Creating New Choices through Cellular Agriculture”
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Shaping the Future of Food
Lecture on “Shaping the Future of Food”
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Utilization of the Next-generation Synchrotron Facility “NanoTerasu” for Evaluation and Development of Food
Lecture on “Utilization of the Next-generation Synchrotron Facility “NanoTerasu” for Evaluation and Development of Food”
Lecturers
/講師
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Hiroyasu Kanetaka
Tohoku University
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Keisuke Igarsahi
Tohoku University
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Hidemitsu Furukawa
Yamagata University
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Masahiko Harata
Tohoku University
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The Future of “SHOKU-gaku” (2)
Learn the basic knowledge about the future of “SHOKU-gaku”, and deepen your understanding of antioxidant strategies for food quality and health, consumer acceptance of food using food technology, the psychology of food palatability and preference, food safety, and data-driven “SHOKU-gaku” in the future.
Videos
/学習動画
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Measurement of Lipid Oxidation: Antioxidant Strategies for Food Quality and Health
Lecture on “Measurement of Lipid Oxidation”
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Consumer Acceptance of Food Prepared Using Food Technology
Lecture on “Consumer Acceptance of Food Prepared Using.
Food Technology” -
The Psychology of Food Palatability and Preferences
Lecture on “The Psychology of Food Palatability and Preferences”
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Is Our Food Safe?
Lecture on “Food Safety”
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Data-driven “SHOKU-gaku” in the Future
Lecture on “Data-driven “SHOKU-gaku” in the Future”
Lecturers
/講師
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Kiyotaka Nakagawa
Tohoku University
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Yasuko Yuruka
Miyagi University
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Nobuyuki Sakai
Tohoku University
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Ken Osaka
Tohoku University
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Taro Kusama
Tohoku University
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The Five Senses and the Mechanism of Pain (1)
Basic knowledge of how the sensation of pain is transmitted from the skin and internal organs to the brain will be explained. In addition, the relationship between pain and stress and the mechanisms by which pain can be intensified or weakened will also be presented.
Videos
/学習動画
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Course Overview: Anesthesia and Pain
Lecture on “Anesthesia and Pain”
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What is Sensation?
Lecture on “Sensation”
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Classification of Pain
Lecture on “Classification of Pain”
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Receptors and Peripheral Nerves
Lecture on “Receptors and Peripheral Nerves”
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Conduction and Transmission
Lecture on “Conduction and Transmission”
Lecturers
/講師
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Masanori Yamauchi
Tohoku University
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The Five Senses and the Mechanism of Pain (2)
Basic knowledge of how the sensation of pain is transmitted from the skin and internal organs to the brain will be explained. In addition, the relationship between pain and stress and the mechanisms by which pain can be intensified or weakened will also be presented.
Videos
/学習動画
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Pain and Stress
Lecture on “Pain and Stress”
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Pain Sensitization
Lecture on “Pain Sensitization”
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Pain Suppression System
Lecture on “Pain Suppression System”
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Mechanism-based Analgesia
Lecture on “Mechanism-based Analgesia”
Lecturers
/講師
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Masanori Yamauchi
Tohoku University
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What is Anesthesia? (1)
Discuss the typical methods of anesthesia: general and regional anesthesia. In addition, we will introduce the essential nature of anesthesia, which is the difficulty of systemic management.
Videos
/学習動画
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The Three Components of Anesthesia
Lecture on “The Three Components of Anesthesia”
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General Anesthesia and Opioids
Lecture on “General Anesthesia and Opioids”
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Local Anesthetic
Lecture on “Local Anesthetic”
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Nerve Block, Part 1
Lecture on “Nerve Block”
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Nerve Block, Part 2
Lecture on “Nerve Block”
Lecturers
/講師
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Shigekazu Sugino
Tohoku University
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Eiko Onishi
Tohoku University
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What is Anesthesia? (2)
Discuss the typical methods of anesthesia: general and regional anesthesia. In addition, we will introduce the essential nature of anesthesia, which is the difficulty of systemic management.
Videos
/学習動画
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Anesthesia in Practice
Lecture on “Anesthesia in Practice”
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Adverse Effects of Anesthesia, Part 1
Lecture on “Adverse Effects of Anesthesia”
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Adverse Effects of Anesthesia, Part 2
Lecture on “Adverse Effects of Anesthesia”
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Anesthesia is a Systemic Management Science
Lecture on “Anesthesia is a Systemic Management Science”
Lecturers
/講師
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Eiko Onishi
Tohoku University
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Shigekazu Sugino
Tohoku University
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Masanori Yamauchi
Tohoku University
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Pain Clinic (1)
Explain the pain clinic, a medical treatment for pain, using various diseases as examples. The difficulties and wonders of analgesia for awake people will also be shown.
Videos
/学習動画
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Postoperative Analgesia
Lecture on “Postoperative Analgesia”
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Difficulty with Analgesia in Awake Patients: Persistent Postoperative Analgesia
Lecture on “Persistent Postoperative Analgesia”
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Difficulty with Analgesia in Awake Patients: Effectiveness and Limitations of Analgesic Medicines
Lecture on “Effectiveness and Limitations of Analgesic Medicines”
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Difficulty with Analgesia in Awake Patients: Some People are Born without Pain
Lecture on “Congenital Pain Insensitivity”
Lecturers
/講師
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Eiko Onishi
Tohoku University
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Shigekazu Sugino
Tohoku University
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Masanori Yamauchi
Tohoku University
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Pain Clinic (2)
Explain the pain clinic, a medical treatment for pain, using various diseases as examples. The difficulties and wonders of analgesia for awake people will also be shown.
Videos
/学習動画
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Herpes Zoster
Lecture on “Herpes Zoster”
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Postherpetic Neuralgia
Lecture on “Postherpetic Neuralgia”
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Prevention is the Key to Face Herpes Zoster
Lecture on “Prevention of Herpes Zoster”
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Cancer Pain
Lecture on “Cancer Pain”
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Spinal Cord Stimulation
Lecture on “Spinal Cord Stimulation”
Lecturers
/講師
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Masanori Yamauchi
Tohoku University
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Future Analgesia and Anesthesia (1)
Show you the future of analgesia and anesthesia. Think about the future of medicine based on our research and effort.
Videos
/学習動画
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Future Analgesia and Anesthesia -Ideal Analgesic-
Lecture on “Ideal Analgesic”
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Future Analgesia and Anesthesia -Novel Genomic Research in Anesthesiology-
Lecture on “Novel Genomic Research in Anesthesiology”
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Future Analgesia and Anesthesia -Nerve Block-
Lecture on “Nerve Block”
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Future Analgesia and Anesthesia -Simulation-
Lecture on “Simulation”
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Future Analgesia and Anesthesia -XR and Anesthesia-
Lecture on “XR and Anesthesia”
Lecturers
/講師
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Shigekazu Sugino
Tohoku University
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Eiko Onishi
Tohoku University
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Future Analgesia and Anesthesia (2)
Show you the future of analgesia and anesthesia. Think about the future of medicine based on our research and effort.
Videos
/学習動画
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What Anesthesia Robots Can Do?
Lecture on “Anesthesia Robots”
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Anesthesia and Telemedicine
Lecture on “Anesthesia and Telemedicine”
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How Anesthesiologists Work?
Lecture on “How Anesthesiologists Work”
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Future Analgesia and Anesthesia -Pain and Humanity-
Lecture on “Pain and Humanity”
Lecturers
/講師
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Masanori Yamauchi
Tohoku University
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Medical-Dental Cooperation in Healthcare 1
This lecture covers periodontitis treatment, periodontal ligament regeneration, and stem cell applications. It explores mechanical stress effects on gene expression and the role of glutamate, periostin, and ferritin in tissue regeneration.
Videos
/学習動画
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What is Periodontal Tissue?
1. Periodontitis and Its Treatment
2. Regenerative Potential of Periodontal Ligament
3. Stem Cell Applications in Periodontal Regeneration -
Regeneration of Periodontal Ligament 1
1. Glutamate’s Role in Periodontal Ligament Cell Differentiation
2. Impact of Mechanical Stress on Gene Expression
3. Experimental Model for Orthodontic Forces in Mice -
Regeneration of Periodontal Ligament 2
1. Gene Expression in Periodontal Ligament Cells
2. Role of Periostin and Ferritin in Regeneration
3. Complex Regulation of Periodontal Ligament Homeostasis
Lecturers
/講師
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Satoru Yamada
Tohoku University
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Medical-Dental Cooperation in Healthcare 2
This lecture explores genetic and environmental factors in periodontal disease, regenerative medicine for teeth, and extracellular matrix functions, including collagen and elastin. It also covers basement membrane roles in stem cell culture and cosmetics.
Videos
/学習動画
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What is Periodontal Disease?
1. Genetic and Environmental Factors in Periodontal Disease
2. PLAP-1 Gene and its Role in Periodontal Disease
3. Potential for Early Genetic Diagnosis and Intervention -
Regeneration of Teeth 1
1. Regenerative Medicine and the Development of Teeth
2. Cellular Mechanisms in Tooth Development
3. Basement Membrane and Cosmetic Applications -
Regeneration of Teeth 2
1. Basement Membrane and Cell Culture
2. Collagen Types and Function
3. Elastin vs Collagen
Lecturers
/講師
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Satoru Yamada
Tohoku University
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Satoshi Fukumoto
Tohoku University
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Medical-Dental Cooperation in Healthcare 3
This lecture explores proteoglycans in skin hydration, enamel matrix disorders, and mesenchymal stem cells in regenerative medicine. It covers Japan’s stem cell advancements, iPS cell applications, and potential regenerative therapies for teeth and nerves.
Videos
/学習動画
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Regeneration of Teeth 3
1. Proteoglycans and Skin Hydration
2. Enamel Matrix and Genetic Disorders
3. Mesenchymal Stem Cells in Dental Pulp -
Regeneration of Teeth 4
1. Mesenchymal Stem Cells (MSCs) and Their Role in Regenerative Medicine
2. Advancements in Stem Cell Approval in Japan
3. Dental Pulp Stem Cells for Regenerative Medicine -
Regeneration of Teeth 5
1. Concerns and Possibilities with iPS Cells
2. Regenerating Teeth with iPS Cells
3. Exploring Hair Growth and Other Regenerative Possibilities
Lecturers
/講師
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Satoshi Fukumoto
Tohoku University
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Oral Support in the Perioperative Period 1
Medical accidents are not only the responsibility of individuals, but also include systemic problems, and incident reporting and near miss sharing can enhance medical safety. In this lecture, medical safety will be discussed and the importance of building trust with patients, informed consent, and multidisciplinary collaboration will be lectured. The course will also explore the basics of oral care, which can reduce postoperative complications and help in the diagnosis of systemic diseases.
Videos
/学習動画
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Medical Safety
1. Medical Accidents and Responsibility:
2. Incident Reporting and Near-Misses:
3. Systemic Improvements and Collaboration: -
Medical Accidents and Medical Interviews
1. Patient Experience and Trust in Medical Care
2. The Importance of Informed Consent and Medical Interviews
3. Systemic Approach to Medical Safety and Response to Errors -
What is Oral Care in the Perioperative Period?
1. The Importance of Oral Health in Perioperative Care
2. Multidisciplinary Collaboration in Patient Care
3. Role of Dental Radiology in Diagnosing Systemic Diseases
Lecturers
/講師
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Masahiro Iikubo
Tohoku University
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Oral Support in the Perioperative Period 2
In this lecture, the prevention of complications and shortening of hospital stay through perioperative oral care will be explained, the effects of oral infection on systemic diseases and oral side effects caused by chemotherapy and radiation therapy will be lectured, and the improvement of patient QOL through the provision of comprehensive care in collaboration with multiple professions will be explored.
Videos
/学習動画
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The Current State of Oral Care in the Perioperative Period
1. Importance of Perioperative Oral Care for Surgical Patients
2. Impact of Pre-Operative Oral Care on Patient Outcomes
3. Integration of Oral Health with Multidisciplinary Medical Teams -
Oral Infections and Systemic Diseases
1. Oral Health and Systemic Disease
2. Peri-Operative Oral Care
3. Chemotherapy and Oral Health -
Systemic Diseases and Oral Function
1. Chemotherapy Side Effects and Oral Care
2. Radiation Therapy and Oral Health
3. Medication Side Effects
Lecturers
/講師
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Masahiro Iikubo
Tohoku University
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Oral Support in the Perioperative Period 3
This lecture explores the evolution of dentistry in Japan, emphasizing interdisciplinary approaches, professionalism, ethical responsibilities, and the societal mission of healthcare providers in response to changing healthcare needs.
Videos
/学習動画
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What is Interdisciplinary Advanced Dentistry?
1. Historical Development and Challenges in Dentistry:.
2. Need for Interdisciplinary and Team-Based Approaches:
3. Interface Oral Health Science: -
What is professionalism? 1
1. Professionalism as a Vocation and a Social Contract
2. The Ethical Framework for Professionals
3. Professional Competencies and Responsibilities -
What is professionalism? 2
1. Social Mission and Responsibility of Healthcare Professionals
2. The Role of Education and Public Investment
3. Professionalism in Clinical Practice
Lecturers
/講師
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Nobuhiro Takahashi
Tohoku University
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Takeyoshi Koseki
Tohoku University
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Staff/スタッフ
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Motoaki SugiuraTohoku University
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Jeong HyeonjeongTohoku University
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Ryo IshibashiNational Institute of Information and Communications Technology
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Kentaro ObaTohoku University
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Makoto TakahashiTohoku University
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Naoki MiuraTohoku Institute of Technology
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Tetsuya KageyamaTohoku University
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Kohei SakakiTohoku University
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Nobuhiro TakahashiTohoku University
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Yuji HatakeyamaTohoku University
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Naru ShiraishiTohoku University
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Minoru WakamoriTohoku University
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Kaoru IgarashiTohoku University
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Eriya ShimadaTohoku University
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Daitaro IshikawaTohoku University
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Toru OgawaTohoku University
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Keita NishiyamaTohoku University
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Kan SaitoTohoku University
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Yasue TanakaTohoku University
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Hitoshi ShirakawaTohoku University
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Jumpei WashioTohoku University
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Satoru YamadaTohoku University
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Naoko TandaTohoku University
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Yoshinori HattoriTohoku University
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Shizuko SatohTohoku University
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Tomonori NochiTohoku University
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Makoto KanauchiMiyagi University
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Masako TodaTohoku University
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Ken OsakaTohoku University
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Nobuyuki SakaiTohoku University
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Hiroyasu KanetakaTohoku University
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Keisuke IgarsahiTohoku University
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Hidemitsu FurukawaYamagata University
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Masahiko HarataTohoku University
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Kiyotaka NakagawaTohoku University
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Yasuko YurukaMiyagi University
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Taro KusamaTohoku University
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Masanori YamauchiTohoku University
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Shigekazu SuginoTohoku University
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Eiko OnishiTohoku University
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Satoshi FukumotoTohoku University
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Masahiro IikuboTohoku University
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Takeyoshi KosekiTohoku University
Competency/コンピテンシー
Course Objectives
To understand the necessity of medical-dental collaboration in a global society and super-aging society, and to learn basic knowledge of food science, brain science and well-being.
Learning Outcomes
Understand basic knowledge of brain science, pain and anaesthesiology, regenerative medicine, and food science, nutrition, and food research and development for preservation of oral functions, and can discuss in well-beeing the necessity and ideal of medical-dental collaboration in dentistry.
Contact/お問合せ先
Center for the Advancement of Open Online Education, Tohoku University
E-mail : secretary.mooc@grp.tohoku.ac.jp
Promotion Office for Inter-University Exchange Project
Tohoku University Graduate School of Dentistry
E-mail : den-global@grp.tohoku.ac.jp
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