【SIT Lab Vol.07】Impact of deliciousness on mentally and physically
“SIT Lab”is a channel that introduces laboratories at Shibaura Institute of Technology (Tokyo, Japan), which has diverse research fields. The 7th topic is“Impact of deliciousness on mentally and physically Polyphenoles are one of this factor” which professor OSAKABE Naomi (Department of Bioscience and Engineering)is working on. Is "deliciousness" related to "health"? Osakabe is continuing her research to prove that a deliciousness makes people energize. Food and Nutrition Laboratory (SIT official website) https://www.shibaura-it.ac.jp/en/research/lab/systems/bioscience/naomi_osakabe.html research profile https://shibaura.pure.elsevier.com/en/persons/naomi-osakabeTarget
Required Japanese language level: None
©Shibaura Institute of Technology. Last Update 2022-02-03.
Contents

“SIT Lab”is a channel that introduces laboratories at Shibaura Institute of Technology (Tokyo, Japan), which has diverse research fields.
The 7th topic is“Impact of deliciousness on mentally and physically Polyphenoles are one of this factor” which professor OSAKABE Naomi (Department of Bioscience and Engineering)is working on.
Is "deliciousness" related to "health"? Osakabe is continuing her research to prove that a deliciousness makes people energize.
Food and Nutrition Laboratory (SIT official website)
https://www.shibaura-it.ac.jp/en/research/lab/systems/bioscience/naomi_osakabe.html
research profile
https://shibaura.pure.elsevier.com/en/persons/naomi-osakabe