Subject | Natural Science

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Sustainable Futures④ Food, Health, and Innovation in the Age of AI: Healthy Diet?

Professor Azumi Hida, Department of Nutritional Science, Faculty of Applied Bioscience, Tokyo University of Agriculture

  • Target
    Bachelor, General
  • Language
    Japanese, English
  • Caption
    Japanese, English
  • Start month
  • Length
    No setting
  • Delivery method
    Ondemand
©Tokyo City University.  Last Update 2025-02-27
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