Announcement of the launch of the JV-Campus portfolio feature

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Micro-Credential /マイクロクレデンシャルプログラム

A new certification that makes learning visible

The micro-credentials issued by JV-Campus represent a new framework for certifying academic achievement, providing formal recognition of the knowledge and skills that learners have acquired. Upon completing online courses or programs offered through JV-Campus, learners’ achievements are recorded, and they are awarded a digital badge or certificate.

A distinctive feature of this system is that it enables learners to gain credentials within a relatively short period of time, while also making their learning outcomes visible. By accumulating studies in various areas—such as language learning, information literacy, business skills, and cultural understanding—learners can build their own personalized portfolio of competencies.

【Early Access】Literacy of Contemporary Japanese Society
  • Learning
Free
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【Early Access】Literacy of Traditional Japanese Culture and Thought
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Free
On Air

Cultural Exchange and Barriers between Japan and China

記事タイトル
Cultural Exchange and Barriers between Japan and China-focusing on Language Differences-
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Free
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Analyze the Tale of Genji through Women's Court attire

記事タイトル
Women's Court Attire Seen from The Tale of Genji
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Exploring design role and trends of consumer electronics in Japan

記事タイトル
Design Role and Trends of Consumer Electronics in Japan
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Think critically about what it means to "learn" about a country

記事タイトル
A Critical Introduction to the Study of Japan
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Lecture Series on Japanese Industry, Business, and Employment

記事タイトル
Understanding the employment and working in Japan Part2
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Lecture Series on the Intergovernmental Panel on Climate Change (IPCC)

記事タイトル
Understanding the IPCC AR6 WG2 - Session 1 — How Different Climate Change Scenarios Impact the Human and Natural World —
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Carbon footprint of products and services and their situation in Japan

記事タイトル
Environmental Assessment of Products - Carbon footprint of products and services and their situation in Japan
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Lecture Series on Japanese Industry, Business, and Employment

記事タイトル
Making Self-Promotion Documents
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Career Development/世界とキャリアが繋がる学びと体験のゲートウェイ

Social impact Connect/企業や自治体の社会的イニシアティブを学ぶ

Creating a Sustainable Food Future from Japan - Soy Innovation - (Basic)
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Bioscience, Implementation into Society for a Better Future - The Potential of Microalgae -
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Resource Circulation of Glass - how we can continue living with the earth
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Made in Japan, Gluten Free Food Expansion 〜Global Allergy Increase and〜
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Global Career Connect/世界へ飛躍するキャリアの玄関口

New Arrival/新着コンテンツ

Shinshu's Fermented Foods 08 : The Makings of Vinegar
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Shinshu's Fermented Foods 07 : The Makings of Cheese
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ATELIER TSUJI TOKYO — Opened in April 2025(Tokyo Campus)
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Shinshu's Fermented Foods 06 : The Makings of Wine
  • Learning
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Shinshu's Fermented Foods 05 : The Makings of Natto
  • Learning
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Shinshu's Fermented Foods 04 : The Makings of Sake
  • Learning
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Kitchen Lab. PRISM — Opened in June 2025(Tokyo Campus)
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There Are Many Ways to Peel an Orange: Or, The Logic of And/Also
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Communication/つながる

Expand your network.

Cheering Message from Japan.

Video Messages from Tohoku University Students vol.3
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Video Messages from Tohoku University Students vol.1
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Video message from University of Tsukuba
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Messages for International Students Waiting to Travel to Japan
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#jvcampus / SNS

News/新着情報

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