From a cultural and historical perspective, we will use classical literature to examine how people in the Muromachi and Edo periods (the 14th to 19th centuries) viewed sake.
Subject | Bioresources & Agriculture
Learn about Sakeology (2): Sake, Society, and Culture
- Classical Literature
- Specific Designation System
- International Development
- Semantic World
The second of a three-part course on sake and "Sakeology." Under the theme of "sake, society, and culture", we will introduce the semantic world of sake in terms of economics, society, history, and culture. From a cultural and historical perspective, we will use classical literature to examine how people in the Muromachi and Edo periods (the 14th to 19th centuries) viewed sake. From a legal perspective, we will focus on the specific designation system, which is how sake is classified, and consider its definitions and the quality of sake. Furthermore, from the economic aspect, we will present an outline of sake's international expansion.
Content/学習内容
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From a legal perspective, we will focus on the specific designation system, which is how sake is classified, and consider its definitions and the quality of sake.
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From the economic aspect, we will present an outline of sake's international expansion.
Staff/スタッフ
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- Teacher
HATA Yuki, Ph.D.Sakeology Center, Niigata UniversitySpecially Appointed Assistant Professor -
- Teacher
WATANABE HideoSakeology Center, Niigata UniversityAssistant, Faculty of Economic Sciences, Niigata University -
- Teacher
KISHI Yasuyuki, Ph.D.Vice Director, Sakeology Center, Niigata UniversityAssociate Professor, Faculty of Economic Sciences, Niigata University